Using a fork, mash to your desired consistency; season with salt and pepper to taste.
Salisbury Steak, Mashed Potatoes, and Peas.
The wonderful thing about these mashed potatoes is that they can be made ahead of time, then warmed in the oven when you're ready.
Bahan Membuat Mashed Potato and Steak
- Bahan Mashed Potato.
- 2 buah kentang, kupas.
- 1 sdt garam.
- 50 gr keju parut.
- 300 ml susu cair.
- 1 sdm margarin.
- 500 ml air untuk merebus kentang.
- Bahan Steak.
- 200 gr daging potong jadi 2 bagian, resep asli daging ayam 😁.
- 2 sdt garam.
- 2 sdt lada.
- 1 sdt margarin.
- Pelengkap.
- 1 buah wortel.
Langkah Memasak Mashed Potato and Steak
- Rebus kentang dan garam dalam air dengan api sedang, sekitar 30 menit. Haluskan dan sisihkan. Siapkan bahan lainnya.
- Masukan kentang, susu, margarin, keju dalam panci dan aduk sampai semua menyatu dan susu menyusut.
- Letakkan daging di atas teflon yang sudah diberi bumbu, bubuhkan dengan garam dan lada, lakukan berulang di sisi yang lainnya sambil dipanaskan. Bisa dilakukan bersamaan dengan memanaskan wortel..
- Sajikan di atas piring, untuk 2 porsi.
Country Steak and Mashed Potato Casserole. Place potatoes into a large pot and cover with salted water; bring to a boil. Get one of our Kevin belton s etouffee mushrooms and steak with cheesy mashed potatoes recipe and prepare delicious and healthy treat for your family or friends. I was craving 'loaded mashed potatoes' like they serve at some of the chain restaurants but was tired, busy and in a hurry so in an effort to eliminate some steps I tried seasoning my mashed potatoes with Montreal steak seasoning (my favorite slow cooker seasoning!) and threw in some cream cheese and shredded cheese for a super easy treat that the whole family. Real sour cream, butter, skin-on red potatoes, and seasoning mashed to hearty, chunky perfection - and there's enough here for the entire family.
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