I will show an example of each roll below, in. This is a foundation recipe for sushi, you can flavour with any combination of filler ingredients you like, such as smoked salmon, crab or tuna. Sushi is rolled with nori: thin paper-like sheets of kelp seaweed.
Bahan Membuat Sushi Roll Nori
- 1 lembar nori besar.
- 1 porsi nasi (sesuaikan).
- 1 telur dadar (potong memanjang).
- 1-2 potong crabstick (bisa diganti nugget/sosis matang).
- Chuka wakame (bisa diganti timun Jepang atau sayur lain).
- Keju cheddar.
Langkah Memasak Sushi Roll Nori
- Letakkan 1 lembar nori di atas Makisu (alat penggulung sushi). Letakkan merata nasi putih di atas nori sambil sedikit ditekan menggunakan sendok..
- Tata telur dadar, crabstick, wakame, dan isian lain di atas nasi. Letakkan kira-kira sedikit ke tengah (jangan terlalu pinggir). Tambahkan parutan keju cheddar..
- Gulung perlahan Makisu sambil ditekan merata agar bahan-bahan menempel pada nasi menjadi padat..
- Potong perlahan gulungan sushi menjadi 6-8 bagian. Jika terasa lengket, basahi pisau dengan sedikit air hangat / minyak..
- Sajikan dengan saos mayonnaise. Selesai.
And please believe me: nori is extremely mild in. Making delicious sushi rolls (Maki Sushi) at home is easy with just a few ingredients like tuna, cucumber, nori, and When the sushi rice is wrapped in nori seaweed and rolled, it is a Sushi Roll. Pork egg roll, vegetable egg roll, pork gyoza, vegetable gyoza, blue crab rangoon & edamame. A sushi roll is a food of Asian origin that features rice and seafood wrapped in seaweed (nori). Until the end of the twentieth century, sushi rolls were only available in restaurants.
Get Latest Recipe : HOME