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Bahan Membuat 66. Puff Pastry anti gagal
- 500 gr terigu Cakra.
- 15 gr gula pasir.
- 2 bh kuning telur.
- 5 gr garam.
- 50 gr margarin.
- 250 gr Korsvet.
- 200 ml air.
Langkah Memasak 66. Puff Pastry anti gagal
- Siapkan bahan-bahan.
- Aduk semua bahan sampai Kalis,(terigu, garam, gula, kuning telur,air) kemudian tambahkan margari uleni lagi sampai Khalis lebih kurang 20mnt.
- Tutup pake plastik, diamkan selama 30mnt di dalam kulkas.
- Setelah 30 mnt, adonan d Gilas dan bagian atasnya kita kasih Korsvet ini saya masih belom rapi mom's hehe, kemudian di lipat dan digilas lagi sampe 4 kali lipatan.
- Adonan kemudian di bentuk dan oven suhu 180° selama 20mnt sesuaikan dengan oven masing masing-masing saja bunda.. selamat mencoba 😍.
Make them any flavor you want. Puff pastry bakes up flaky every time and is the perfect complement to smoky sausage. You can stick with traditional mustard and ketchup for dipping or try serving with hot queso dip, barbecue. Buy Puff Pastry by Bakers Heaven online of best quality & price in India. Yes, it's easier to buy puff pastry but where's the fun in that?
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