Serabi Serabi pancakes are found throughout Java, but they are usually associated with the cities of Bandung and Solo. They are typically accompanied by strawberry, durian, or coconut-based kinca syrup, and. Serabi, also called surabi, srabi, also known in Thailand as khanom khrok, is an Most of traditional serabi tastes sweet, as the pancake is usually eaten with kinca or thick golden-brownish-colored.

Bahan Membuat Serabi

  1. 150 gr tepung terigu.
  2. 50 gr tepung beras.
  3. 1 btr telur.
  4. 250 ml santan.
  5. 30 gr gula pasir.
  6. 1/2 sdt ragi Instant.
  7. 1 sdt Baking powder.
  8. 1/2 garam.
  9. BAHAN Kuah :.
  10. 100 gr Gula merah.
  11. 350 ml santan.
  12. 1/2 sdt garam.
  13. 1 sdm tepung maizena.
  14. 1 lmbr daun pandan.

Langkah Memasak Serabi

  1. Semua bahan adonan utk serabi dicampur smpe merata..
  2. Panaskan loyang cetakan serabi nya mskkn adonan serabi td ditutup jg dibk dl seblm permukaan serabi berbentuk lubang2 kecil. Pertanda serabi sdh mulai matang br dibk klrkan dr cetakkan.beri taburan kuah serabi diatasnya lalu sdh bs dihidangkan..... selamat menikmati ya.....

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